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Enjoy dining on signature dishes prepared by chef/owner Mark Cilfone, such as old world style meat lasagna, braised short rib cacciatore, chicken napoleon, halibut limone, seafood minestrone, rigatoni a la vodka, chicken Parmesan and veal saltimbocca. Be sure to save room for our desserts, which (as one would expect), are homemade and truly indulgent.